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PONTOCHO TAKARA
Kyoto cuisine is supposed to delight the palate and the eye. This restaurant serves beautiful Kyo Kaiseki made with the seasonal seafood and other ingredients carefully selected by the owner himself.
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Restaurants
PONTOCHO TAKARA
Kyoto cuisine is supposed to delight the palate and the eye. This restaurant serves beautiful Kyo Kaiseki made with the seasonal seafood and other ingredients carefully selected by the owner himself.
- Directions
- Shijo-agaru-sankenme, Ponto-cho, Nakagyo-ku, Kyoto 604-8014
- Tel
- +81-75-211-8945
- Hours
- 12:00 - 22:00
- Closed
- Monday (No regular holiday in summer)
- Menu
- Lunch Cuisine yen;3,000
Kyo Kaiseki Dinner yen;7,000
(Taxes and service charge not included.) - Budget
- ¥3,500 - 8,000