Misoguigawa is elegantry and originally reborn the Japanese traditional food culture, Kaiseki-style and the classic French cuisine that is said to be established during the period of French Bell Epoque.
They are the one and only restaurant harmonized traditions of two countries’ food cultures and created very unique style, “French Kaiseki”.
For further details, please check their web site. http://www.misogui.jp
Reservation required